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The patented Air Lift Hinge makes opening and closing your grill a breeze and reduces dome weight by 96%.

Grill Dimensions

  • Width: 46.5"
  • Height: 48"
  • Depth: 28"
  • (w/ cart & shelves)

Grill Weight

  • 232 lbs

Heat Range

  • 225°F – 750°F

Cooking Surface

18" diameter 256 sq. in.
  • w/ grill expander :407 sq. in.
  • w/ 2 set of grates : 508 sq. in.
  • w/ both grates and grill expander :660 sq in.

CERAMIC GRILLING AT ITS GREATEST.

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Ceramic Grilling at It's Greatest

Experience the versatility and flavor of kamado-style cooking with our variety of innovative premium ceramic and kettle grills.

2-Tier Divide & Conquer Cooking System

Divide & Conquer Flexible Cooking System transforms the humble grill grate into the most powerful cooking tool in your arsenal. The revolutionary multi-level, half-moon design frees you to cook different foods in different styles at different temperatures—all at the same time.

Joetisserie

The durable cast aluminum JoeTisserie transforms the Kamado Joe® Classic into a new kind of spit, harnessing the self-basting action of a rotisserie inside the signature Kamado Joe® high-fire ceramic body for meats that are smoky, juicy and tender. With a quiet-but-powerful motor that can spin up to 50 pounds of chicken, prime rib or Boston butt, the innovative JoeTisserie features a distinctive wedge shape so cooks can seal off the kamado dome for optimal heat retention. The durable spit rod is easy to install and features quickly adjustable forks for excellent balance, and the constant, steady rotation preserves the meat’s natural juices for an even cook.

iKamand

Maintain automatic temperature control of your kamado ceramic grill with the iKamand smart grill feature and the Kamado Joe app. Simply attach the smart device to the bottom vent of your charcoal ceramic grill, and total control over heat, smoke, and target temperature is in your hands.

Dojoe

One of the latest innovations, the durable cast-aluminium DōJoe transforms your Kamado Joe into a best-in-class pizza oven. Ideal for beginners and expert chefs alike, the distinctive wedge shape of the DōJoe makes maintaining steady temperatures ranging from 400°F to 700°F effortless—even over the course of hours—while also allowing grillers to easily see and monitor their pizza or other baked goods as they cook. Dedicated supports for the Kamado Joe Heat Deflectors and Kamado Joe Pizza Stone ensure optimum distances between, guaranteeing perfect crust and crisp toppings.

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