Gas Fired Italian Made Pizza Oven

Standard Features

• Proudly made in Italy with European parts for authentic quality
• Fully operational in approximately fifteen minutes of preheating
• Solid-weld dome construction using 2.5 millimeter of 441 stainless steel reinforced with a 5-millimeter Corten steel panel in the cooking chamber.
• Our unique cooking chamber, domed front-to-back and side-to-side, eliminates hot spots and ensures uniform heat distribution.
• Slide-out handles and caster wheels allow mobility and precise placement
• Painted exterior surfaces are electro-galvanized before powder-coating, providing superb protection against corrosion.
• Maximum temperature rating of 900°F / 482.2°C; the highest on the market. Food Grade Cooking Stones
• 20 hour fuel time at the max setting with a 20 lbs. Propane Tank; can also be fueled using Natural Gas with the optional conversion kit.
• Portable
• Available as a stand-alone head for use in an outdoor kitchen
• 36,000 BTUs